New Prairie Wheat Ale

Introducing your new favourite beer. New Prairie Wheat Ale, made with only the finest prairie wheat and barley, offers a balanced flavour and the smoothest finish. Whereas most wheat ales are cloudy, the Prairie Wheat Ale is filtered for maximum clarity and easy drinkability. This Kristallweizen German-style beer is rich in appearance and flavour without tasting too citrusy. Drinkers say…

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25th Annual Pancake Breakfast a Success

The week flew by almost as fast as the pancakes flew off the flattop. We had another excellent year, raising almost $37,000 for Camp Circle O’ Friends. Thank you to everyone who came out to enjoy the food and the red eyes and a huge thank you to our volunteers, staff, and to Potash Corp. for their generous donation matching. CTV’s Maleeha Sheikh visited breakfast central on day 1 to…

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Here’s to 25 years of Prairie beer

25 years ago, a pending closure of the Molson brewery was almost the end for a brewery full of people. But, where some people see the end, others see opportunity. Ian Senterre and Bill McLeod chatted with CBC to reminisce about the early days of the brewery.   Read Full Article

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Celebrating 25 Years of Cheers

January on the prairies. It’s bitterly cold, and the wind cuts razor sharp across long-frozen ridges of snow. The windows of the brewery, perpetually steamed, look down on an announcement even colder than the winter air outside. Operator Carling O’Keefe has decided to amalgamate with Molson Brewing Company. The 50 year old brewery was about to close its doors for good, spelling…

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